<div class="tldr">Maison du Parc, located on West 50th Street, has appointed Alex Torres as executive chef effective June 2024. Torres has more than two decades of professional kitchen experience.</div>
<ul class="key-facts">
<li>Alex Torres joined Maison du Parc in June 2024.</li>
<li>The restaurant is located at 131 West 50th Street in Midtown Manhattan.</li>
<li>Torres previously worked at several Manhattan fine dining establishments.</li>
</ul>
Alex Torres, a chef with over 20 years of experience in New York City restaurants, was named executive chef at Maison du Parc this week. The announcement was made by restaurant management on June 12. Maison du Parc is a French restaurant situated near Rockefeller Center.
Maison du Parc opened in 2018 and has built a reputation for classic French cuisine. Torres replaces outgoing executive chef Daniel Moreau, who left the restaurant in May. Torres’s previous roles include senior positions at Les Halles, Bouchon Bakery, and Le Jardinier.
Management at Maison du Parc cited Torres’s experience and familiarity with French technique as reasons for the hire. The restaurant has seen steady business from theatergoers, office workers, and neighborhood residents. According to owner Bernard Faure, the restaurant will maintain its current menu with possible seasonal additions under Torres’s direction.
Torres has stated that he plans to focus on sourcing local ingredients for Maison du Parc’s menu. He will also oversee the kitchen team and staff training. No immediate menu overhauls have been announced, but Torres is expected to introduce new dishes later in the summer.
<h2>Frequently Asked Questions</h2>
<h2>Who is Alex Torres and what is his background?</h2>
<p>Alex Torres is a chef with over 20 years of experience in New York City’s restaurant industry. He has previously held senior positions at Les Halles, Bouchon Bakery, and Le Jardinier. Torres is trained in French culinary technique and has worked in both fine dining and casual settings.</p>
<h2>What changes are expected at Maison du Parc under Torres?</h2>
<p>Maison du Parc management has stated that Torres will continue the restaurant’s focus on French classics, with possible seasonal updates to the menu. Torres plans to emphasize local ingredients and staff training. No major menu changes have been announced yet, but new dishes are anticipated later in 2024.</p>
<h2>Where is Maison du Parc located and what is its history?</h2>
<p>Maison du Parc is located at 131 West 50th Street in Midtown Manhattan, near Rockefeller Center. The restaurant opened in 2018 and serves French cuisine. It attracts a diverse clientele, including local residents, office workers, and theater patrons.</p>