<div class="tldr">Bistro Verde, a Chelsea-based vegan restaurant, opened a second location in Williamsburg, Brooklyn, on April 15, 2024.</div>
<ul class="key-facts">
<li>Bistro Verde opened its second site at 123 Kent Avenue, Williamsburg.</li>
<li>The new location launched on April 15, 2024.</li>
<li>The restaurant serves exclusively vegan menu items.</li>
</ul>
Bistro Verde is a vegan restaurant that began in Chelsea in 2018. Its menu offers plant-based dishes with seasonal ingredients. The Chelsea location is on Ninth Avenue.
The second location is at 123 Kent Avenue in Williamsburg, Brooklyn. The site opened to the public on April 15, 2024. Bistro Verde’s management cited a desire to reach new neighborhoods as the primary reason for expansion.
Chef and co-owner Maria Lopez oversees both kitchens. Lopez said the Williamsburg menu will closely mirror the Chelsea offerings. The new space is larger and includes a small outdoor dining area.
Bistro Verde aims to maintain its focus on sustainable sourcing and vegan cuisine. The Brooklyn outpost incorporates local produce and continues to avoid animal products in all dishes. Pricing remains consistent across both locations.
<h2>Frequently Asked Questions</h2>
<h2>Where is the new Bistro Verde location?</h2>
<p>The new location is at 123 Kent Avenue in Williamsburg, Brooklyn. It opened on April 15, 2024, and features indoor and outdoor seating.</p>
<h2>Does the Brooklyn menu differ from the Chelsea menu?</h2>
<p>The Brooklyn menu closely follows the Chelsea location’s offerings. Both provide exclusively vegan dishes using seasonal, locally sourced ingredients.</p>
<h2>Who manages the kitchens at Bistro Verde?</h2>
<p>Chef and co-owner Maria Lopez oversees the kitchens at both the Chelsea and Williamsburg locations. She maintains the restaurant’s standards for vegan cuisine and sustainable sourcing.</p>