<div class="tldr">Joo BBQ opened at 40-23 Main Street in Flushing on May 27. The Korean barbecue restaurant keeps its grills running until 2 a.m. on Fridays and Saturdays.</div>
<ul class="key-facts">
<li>Joo BBQ is located at 40-23 Main Street, Flushing, Queens.</li>
<li>The restaurant opened on May 27, 2024.</li>
<li>Weekend hours extend until 2 a.m. for late-night service.</li>
</ul>
Joo BBQ has drawn steady late-night crowds since opening in late May. The restaurant sits two blocks from the Flushing–Main Street subway station. Staff report full tables past midnight on weekends.
Unlike many Flushing barbecue venues that close by 11 p.m., Joo BBQ stays open well into the early morning. Owner Hyunwoo Joo said the decision to extend hours was based on local demand. "People want a place to gather after work or evening events," he said in an interview.
The restaurant’s menu features marinated meats such as galbi and pork belly, along with banchan and soju. A charcoal grill is set into each table. Prices for barbecue sets range from $32 to $48 per person.
Management notes that the kitchen is busiest between 10 p.m. and 1 a.m. on Fridays and Saturdays. Most customers are groups who order multiple rounds of meat and drinks. On weekdays, hours end at midnight.
<h2>Frequently Asked Questions</h2>
<h2>Where is Joo BBQ located in Flushing?</h2>
<p>Joo BBQ sits at 40-23 Main Street, Flushing, Queens. The restaurant is two blocks south of the Flushing–Main Street 7 train station. It occupies a former noodle shop space.</p>
<h2>What are the opening hours for Joo BBQ?</h2>
<p>On Fridays and Saturdays, Joo BBQ serves until 2 a.m. On Sundays through Thursdays, hours are from 11:30 a.m. to midnight. Kitchen last call is 30 minutes before closing.</p>
<h2>What type of food does Joo BBQ serve?</h2>
<p>The menu focuses on Korean-style grilled meats, including beef short rib and pork belly, with side dishes and Korean drinks. Each table has its own grill for do-it-yourself cooking.</p>