<div class="tldr">Coney Island Boardwalk has seen weekend crowds of up to 400 people at outdoor seafood boil events since May 2024. Several vendors operate temporary kitchens along Riegelmann Boardwalk.</div>

<ul class="key-facts">

<li>Seafood boil events occur outdoors on weekends since May 2024.</li>

<li>Vendors report attendance reaching 400 people per event.</li>

<li>Events take place along the Riegelmann Boardwalk in Brooklyn.</li>

</ul>

Local seafood boil vendors have established a presence on the Coney Island Boardwalk, setting up temporary kitchens that serve crab, shrimp, and lobster. According to operators like Boardwalk Boil and Brooklyn Shellfish Co., business has increased steadily since Memorial Day weekend. Vendors cite the appeal of outdoor eating and communal tables as contributing factors.

Events typically run from noon to 8 p.m. on Saturdays and Sundays. Most vendors offer fixed-price platters, with options to add sides such as corn, potatoes, and sausage. The New York City Department of Health confirmed that all participating vendors hold temporary food service permits for the 2024 season.

Residents and tourists make up the crowds. According to Brooklyn Community Board 13, the seafood boils have not drawn formal complaints about noise or litter. Organizers state that cleanup crews are on site at the end of each event to maintain the condition of the boardwalk.

<h2>Frequently Asked Questions</h2>

<h2>When do the seafood boil events take place?</h2>

<p>Outdoor seafood boil events are held on weekends, typically starting around noon and ending by 8 p.m., from May through September 2024. Most vendors post schedules online and at their sites.</p>

<h2>What types of seafood are served at these events?</h2>

<p>Most vendors offer shrimp, crab, lobster, and clams, served boiled and seasoned. Side dishes often include corn on the cob, potatoes, and sausage, with some variation by vendor.</p>

<h2>Are the seafood boil vendors licensed and regulated?</h2>

<p>The New York City Department of Health reports that all vendors associated with the boardwalk seafood boils hold temporary food service permits for 2024, and regular inspections are conducted during the season.</p>