<div class="tldr">Pearl Oyster Bar, opened on Cornelia Street in 1997, will close permanently on June 10. Owner and chef Rebecca Charles announced the closure on June 4.</div>\n\n<ul class="key-facts">\n <li>Pearl Oyster Bar opened in the West Village in 1997.</li>\n <li>The restaurant's last day of service is June 10, 2024.</li>\n <li>Chef-owner Rebecca Charles cited personal and professional reasons for closing.</li>\n</ul>\n\nPearl Oyster Bar announced its immediate closure via a statement from chef and owner Rebecca Charles on June 4. The restaurant's final day of service will be June 10, marking the end of a 27-year run in the West Village. The decision was described as both personal and necessary by Charles.\n\nThe seafood-focused spot opened in 1997, helping to popularize New England-style lobster rolls in New York. Pearl Oyster Bar became known for its concise menu and neighborhood bar environment. Its location at 18 Cornelia Street was a draw for both locals and visitors.\n\nIn her statement, Charles said maintaining the business had become unsustainable in recent years, noting difficulties with rising costs and operational pressures. She thanked longtime staff and loyal customers for their support over nearly three decades.\n\nPearl Oyster Bar is the latest in a series of long-running West Village restaurants to close in 2024. The neighborhood has seen several established businesses shutter due to lease expirations, increasing rents, and changing dining patterns.\n\n<h2>Frequently Asked Questions</h2>\n<h2>Why is Pearl Oyster Bar closing?</h2>\n<p>Chef-owner Rebecca Charles cited a combination of personal and professional reasons for the closure. Rising costs, operational challenges, and the difficulty of maintaining an independently run restaurant in a changing industry all contributed to the decision to close after 27 years.</p>\n<h2>When is Pearl Oyster Bar's last day of service?</h2>\n<p>The restaurant's final day of service will be June 10, 2024. It will not reopen under the current ownership after that date. Reservations through the closing are reported to be limited.</p>\n<h2>What is Pearl Oyster Bar known for?</h2>\n<p>Pearl Oyster Bar is credited with bringing the New England lobster roll to Manhattan and was known for its seafood menu, casual bar seating, and neighborhood atmosphere. Its concise menu and reliable service attracted regulars and visitors alike over 27 years.</p>
Pearl Oyster Bar to Close After 27 Years in the West Village