Openings
Andrew Sargent, who won the first season of Netflix's Next Gen Chef, is opening Caroline, a 10-course tasting menu restaurant on West 18th Street. It is slated
October 20, 2026
Openings
The New York Times reports that Copenhagen's leading bakeries are working to perfect a snack of sliced cheese on bread. The city, it says, cannot get enough of
October 20, 2026
Openings
A panko-crusted fried egg from recipe developer Lisa Kitahara has drawn nearly 10 million Instagram views. The idea traces to a 2013 Japanese recipe contest,
October 20, 2026
Openings
A New York Times piece published October 15 argues that wine should be seen as a communal drink rather than an emblem of
October 20, 2026
Openings
The London Indian restaurant group is targeting March 2027 for its first U.S. location in Nomad, according to its executive chef. It has already cooked a
October 20, 2026
Openings
As Americans turn away from sugary breakfast staples, big cereal companies are trying to recast their products as healthy, according to The New York
October 19, 2026
Openings
A wine bar called Bar á Part has opened next to Zimmi's in the West Village, according to The New York Times. Booth's Extra Fine and STK Steak are also among
October 19, 2026
Openings
OLIPOP has launched a holiday gift set with chocolates based on its soda flavors, according to the New York Post. The set is targeted for the upcoming holiday
October 15, 2026
Openings
Una Pizza Napoletana was named the best pizzeria in America by the 50 Top Pizza 2026 rankings. The announcement was made on Columbus
October 14, 2026
Openings
Chef Myles Moody is now at So Fox in Atlanta, serving classic dishes with global influences, according to a New York Times
October 14, 2026
Openings
Cafe Charmant, a new French brasserie from Catch Hospitality Group, is now open in the West Village. Early reports note its
October 14, 2026
Openings
Awkwafina started her new cooking show without prior kitchen skills, Bon Appétit reports. The show draws on her family's restaurant
October 13, 2026