New York's restaurant news, reported plainly.
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Health professionals warn that the viral egg coffee trend may pose risks of foodborne illness due to its use of raw eggs. Consumers should exercise caution.
April 16, 2026
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A Napa Valley wine company CEO has stepped down, issuing a warning about the industry's future amid environmental and market challenges. The move highlights broader issues facing the region.
April 16, 2026
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Nutella has introduced a new flavor for the first time in 60 years. The variation draws inspiration from a classic pairing, signaling a shift for the longstanding brand.
April 16, 2026
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A Brooklyn rotisserie’s $40 half chicken has sparked debate over restaurant pricing amid rising costs. The incident highlights challenges facing New York’s dining scene.
April 16, 2026
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Burgundy wines priced at $50 or less offer a modestly priced way to explore the region’s diverse styles amid rising costs. A dozen such bottles highlight options for consumers.
April 16, 2026
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Damn Lines uses webcams and user reports to estimate wait times at busy New York restaurants, aiming to help diners avoid long lines.
April 16, 2026
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A group of Iranian expatriates in New York is producing aragh sagi, an anise-flavored spirit banned in Iran but gaining interest in American bars and stores.
April 16, 2026
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The Michelin Guide has added nine new New York City restaurants to its 2026 listings, highlighting venues with potential for Bib Gourmand or star recognition.
April 16, 2026
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Penny, a small East Village seafood and wine bar, continues to prioritize walk-in guests despite limited seating and a small reservation window.
April 16, 2026
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Eater editors have identified a group of New York City brunch spots that stand out amid widespread options. Their selections span several boroughs and dining styles.
April 16, 2026
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A historic Italian restaurant has reopened in New York City amid a series of new dining openings this April. The city's restaurant scene continues to evolve with both new concepts and classic venues returning.
April 16, 2026
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Eater will host an event on April 28 at Armada in the Lower East Side to celebrate the release of its new cookbook, Eaterland.
April 16, 2026