New York's restaurant news, reported plainly.
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297 articles
Openings
Recent recipes for honey ginger chicken and fish cakes demonstrate simple ways to vary home stir-fries, including thinly sliced carrots that cook quickly.
April 20, 2026
Openings
In-N-Out Burger operates an internal training program designed to develop future leaders and maintain operational consistency as the chain expands.
April 20, 2026
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Several restaurants, including a Maryland Chick-fil-A, have begun limiting phone use at tables to encourage face-to-face interaction during meals. The move is part of a growing no-scroll dining trend.
April 19, 2026
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A new recipe featuring salsa macha pork noodles brings a taste of Los Angeles fusion cuisine to home kitchens. It can be prepared in 30 minutes with accessible ingredients.
April 19, 2026
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The Nook café on the Upper West Side now emphasizes specialty coffee with a pared-down food menu.
April 19, 2026
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Chef Ricardo Lopez exits The Gilded Cut in Midtown; sous-chef Emily Tran named interim executive chef.
April 19, 2026
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HanGook House opens on Orchard Street, offering Korean barbecue with tabletop grills in the Lower East Side.
April 19, 2026
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Café Lumen in Upper West Side reopens after renovations with new seating and an expanded menu.
April 19, 2026
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Chelsea's The Greenhouse closes temporarily for renovations, with reopening expected in mid-June.
April 19, 2026
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Plant Roots debuts on Harlem’s 125th Street, offering plant-based comfort food with local ingredients.
April 19, 2026
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Daniel Park is named executive chef at The River Oyster Bar, bringing a New England seafood background.
April 19, 2026
Openings
A Brooklyn restaurant has gained attention for its crawfish-flavored ice cream dessert, which has become popular among diners looking for unique tastes.
April 19, 2026